Saturday, December 24, 2011

Tap 42 Bar & Kitchen


I have to preface this review with the following disclaimer: I REALLY wanted to like Tap 42. It's located in an under-rated (and for me, nostalgic) part of town, and has a random, hot-spot feel like lots of high-end, local-knowledge places in Miami. However, while it was full of the same self-important people who were busy self-importing themselves to anyone who would listen, they seem to have created something hard to describe... I think the closet I can come to describing the atmosphere is Nikki Beach meets TGIFridays: a high-end, exclusive target-rich environment with an attempt at whimsy (without nailing stuff to the walls).

The Beer:
Their marketing attempts to capitalize on the craft beer craze (and anyone who knows me knows how much I like World of Beer!). However, while they have 42 craft & micro brews on tap,and a hundred bottle varieties, on our visit they were out of at least one draft and 3 bottles... of just of the ones we'd asked for! Also, they have a questionable overall selection of beers, seemingly geared more towards the uneducated novice than the discerning beer connoisseur. They do get high marks for dedicating a large percentage of the draft menu to Florida-native beers, but why the balance is taken up by the full line of Sierra Nevada and a smattering of "mainstream imports" like Hoegaarden (for $9!?) remains a mystery.

The Food:
Tap 42 has the best looking food in Fort Lauderdale. While that sounds like a bold and unlikely statement, the key words are "best looking". While everyone was satisfied with the food and no one would say the food anything but good, it just looked so great that the taste had no choice but to be a small letdown. The veggie burger was deemed great, and the Breakfast-Lunch-Dinner burger with fried green tomatoes was quite a challenge.

The Staff:
Another issue we had, contrary to other reviews we have read post-visit (I try never to read reviews before I try a new place to avoid pre-judgement), or waitress was NOT any sort of expert on beer... we asked for a bottle of Young's Double Chocolate Stoudt (to mix with a Wells Banana Bread beer), and she said it was out back, unchilled...but she could bring it to us anyways if we'd like. WHAT?! Can you imagine choking down a beer than's so dark & dense it has it's own gravitational pull.. at room temperature? Other than that, everyone (our waitress included)was friendly, eager to please, and efficient.

The Info:
Do not dine here if you are in a hurry (we waited an hour on a Wednesday night), or if you are on a budget. For impressing a date, I really can't think of a better place, since it's got that cozy feel and suggest's one is in-the-know about our town's hidden hot spots. It's a little loud for a business meeting, but if that's not a deterrent, it's a perfect place to plan an IPO or a Ponzi scheme.

Phone: (954) 463-4900
Web: http://www.tap42.com

Location:
1411 South Andrews Ave.
Fort Lauderdale, FL 33316

Sunday, August 28, 2011

Manna Korean BBQ


Located almost directly across from long-established Gabose (another well-reviewed Korean BBQ restaurant), you might think it was foolish to saturate Lauderhill with more than one of the same style restaurant. Well, think again, because they are targeting entirely different clientele.

Gabose, with its nicely-decorated interior and table-side hibachi grilling, aims to target those wanting a memorable date dining on an unusual fare, but who are unwilling to leave the safety net of English-speaking servers and overpriced atmosphere.

Manna on the other hand, aims to give the discerning adventure-diner not only a more authentic experience, but also a more relaxed, casual sparsely-decorated environment (and we think their "Open Sign" is from a Quiznos!). It's like wearing a blind-fold at a wine-tasting; when deprived of stimulus to one sense, your others are enhanced. Add to this a cheaper menu overall, and a more daring presentation (read: serving whole fish to your table, with no utensils besides metal chopsticks and a spoon [forks available upon request]) Manna wins my vote every time!

The Food:
We ordered the seafood pancake appetizer, followed by the Salted Mackerel and Yellow Corvina (both served whole) and a meat dish whose name escapes me. Accompanying them to the table was rice, kimchee, sesame tofu, a rice wine sweet-chili dipping sauce, bean sprouts, plus pickled potatoes and cucumbers. Everything was fantastic, the Corvina was crispy on the outside and moist and delicious on the inside, the mackerel savory and well done. Personally, I am NOT a fan of tofu in any of its forms, but even I went back for THIRDS of it.

The Staff:
Family-owned is defined by this restaurant. The actual family in charge was present and seated at the booth behind ours, having their own casual gathering. Our waitress was attentive, and even recognized not only one of our group as having been there before, she even remembered what they had ordered previously!

The Info:
Do not dine here if you are in a hurry, if you are not open to foreign cuisine, or if you're not adventurous. If those things don't scare you off, you WILL like this restaurant.

Recommended For:
Entertaining guests, lunch, dinner, good times, unique foods, adventure dining
Contact:
Phone: (954) 748-6088

Location:
4966 N. University Dr
Lauderhill, FL 33351

Tuesday, July 27, 2010

Seasons 52

Seasons 52 is one of my favorite chain resturants, because it doesn't feel like a chain. Yes, the interior is similar, and the menu is the same, but at the same time, the food and atmosphere are so considered and well-executed that it is hard to believe this level of service can be mass-produced
.
The Food:
Excellent menu selections prepared with uncommon ingredients, served with stylish drizzles and unconventional dishes. Nothing on the entire menu is over 475 calories, but even I can eat and feel satisfied. You probably won't feel 'stuffed', but thats not what fine dining is supposed to be about.

The Staff:
The Seasons 52 staff is among my favorite in town. The management seems to do an excellent job of screening prospective servers for intelligence and competence. Every week, the resturant holds a 'staff-only' wine tasting, to familarize the servers with each wine on the list, which is extensive. Servers are able to suggest wines not in the 'price must equal quality' manner most places use, but by actually comparing their selection to what you tell them your tastes lean towards.
The Info:
The menu here changes seasonally (hence the name), and always has a fresh vegetable or two related to the current one. They to an excellent tuna tartar, and have just started offering sushi (which I have not yet tried, but will).

Recommended For:
Entertaining guests, lunch, dinner, fine dining, good times, wine selection , romantic evenings
Contact:
Fort Lauderdale: (954) 537-1052
Boca Raton: (561) 998-9952
http://www.seasons52.com/

Locations:
On Glades Road:
2300 N.W. Executive Center Dr.
Boca Raton, FL 33431

At the Galleria Mall:
2428 E. Sunrise Blvd.
Ft. Lauderdale, FL 33304

Wednesday, June 2, 2010

Gabose Korean BBQ


UPDATE 8/27/11: See my post about Manna Korean BBQ for another Korean BBQ Experience

Gabose is an upscale Korean BBQ restaurant, with table-side hibachi as well as traditional entrees. I enjoyed my visit very much. Our night was made memorable by one of the owners joining us at our table for over half an hour, personally explaining the menu to us, and then demonstrating preparation techniques once our food arrived and the grill was lit.

I definitely enjoyed this restaurant and it's environment, and although the price point seemed a little high for the food alone (for tableside grilling you must order at least two $25 items), the personal service we received is something that literally can't be purchased at any price from many places.

The Food:
We ordered the beef and shrimp BBQ selections, which provided us with lots of food for grilling, as well as the traditional assortment of relishes and sides served at most Korean restaurants. It was more fun for me to grill table-side than fondue table-side, although the same heart-wrenching disappointment occurs when a piece of meat is lost through the grate into the coals as when it happens into a pot of oil, although with the oil it's easier to retrieve.

The Staff:
As mentioned above, absolutely outstanding. Our server spoke American English, which may affect your experience, depending on your preference for cultural immersion.

The Info:
Overall, Gabose is a safe venture into Korean cusine... there is something for even the most squeamish of dining company, and most of the truly exotic fare seems priced to appeal to only the most determined, well-heeled, and confident diners.

Recommended For:
Entertaining guests, lunch, dinner, date night, good times, unique foods, adventure dining, fine dining

Contact:
Phone: (954) 572-4800

Location:
4991 N. University Dr
Lauderhill, FL 33351

Monday, May 24, 2010

Yokohama Sushi Boca

For quick, good sushi at amazing prices Yokohama can't be beaten. I was there 5 times in a single month when I first discovered it, because it's one of the only places in Boca to dine well late at night.

The Food:
Excellent quality sushi at excellent, unexpected prices, espescially for the Mizner Park location.

The Staff:
Friendly but often rushed: They seem very knowledgable but are not terribly personable in my experience... they will explain a dish but not hang around to discuss it.

The Info:
Make sure you check out their HALF-PRICE SPECIALS LIST. Viewable on thier website or on thier menu, I rarely fail to order from it. We're talking California or JB rolls for $3.50, in normal-sized portions (actually bigger than Sushi Yama's portions). They are open till 2am several nights a week, and nidnight otherwise.

Recommended For:
Entertaining guests, lunch, dinner, late night dining, good times, susihi.

Contact:
Mizner Park: (561) 392-9328
Glades & Lyons: Tel: (561) 451-1707
http://www.yokohamasushi.net

Locations:
60 N. Federal Hwy
Boca Raton, Florida 33432

9168 Glades Road
Boca Raton, Florida 33434

Best Affordable Steak in Fort Lauderdale

Chucks Steakhouse is the best place for a reasonably-priced steak in Fort Lauderdale, period. I've been meaning to post this review forever, and it's a shame I never got around to it. Don't take my slacking for contempt, this truly is one of my favorite local places.

The Food:
Chuck's has a great but relatively small menu. things you must try include the Prime Rib, Black Diamond Tuna (order it rare but charred on the outside with a side of Wasabi!), and the escargot. Also, every entree comes with the choice of soup or salad bar - which is immense, fresh, and the only way to go.

The Staff:
Staff here are knowledgeable about their menu, and offer the level of service expected at this type of resturant. They are in no particular hurry, and will be glad to reccomend a dish or make a change to a menu item if you wish.

The Info:
Chuck's came to South Florida in 1973, and some of the wait staff have been there for over 10 years. This is a place where the staff can learn your name and welcome you back over the years. The 17th St Causeway location is the better choice for dates, business dinners, or entertaining. The Commercial Blvd location is a great close-to-home option for last-minute meals, or when you want a great steak but don't feel the need for the livelier atmosphere the other location offers.

Recommended For:
Entertaining guests, date night, business dinners, good times, steak snobs.

Contact:
17th St: (954) 764-3333
Commercial Blvd:(954) 772-2850

Locations:
1207 SE 17th St.
Ft. Lauderdale, FL 33316 [MAP]
OR
2428 E. Commercial Blvd.
Ft. Lauderdale, FL 33308 [MAP]

Thursday, January 21, 2010

Have a Whale of a Time In Deerfield Beach!

I have to confess that I knew of this place for far too long before finally going. I even had been to the Flanigans next door. Now that I've been there though.... I'll be back, and Ill never go to the Flanigans again.

The Food:
The food here is unexpectedly complex and delicious for a casual dining restaurant. Everything is fresh to order; the fried dolphin sandwich isnt beer-battered until you order it that way. Thier fries are cut in-house and seasoned addictively. For a place sharing a wall with a Flanigans and having a similar price range, Im honestly surprised the Flanigans is still open. Given the choice, I'll go here 100% of the time.

The Staff:
Staff here are friendly, engaging, and knowledgeable about their menu. They are also in no particular hurry. That isnt to say your food won't be right out, it comes out surprisingly fast when you think that thye make much of it fresh. They will, however, have extended chats with anyone who has something to say, so don't expect your attempt to get your server's attention to work the very first time. I have zero problem with this, of course. If you're in a hurry, go to Taco Bell, right?

The Info:
The Whales Rib has been featured on the Food Network show Diners, Drive-ins, and Dives. The episode specifically focused on their Oysters Rockefeller dish... its an interesting twist on the traditional recipe. Here's the segment on YouTube, and here's the episode page on the Food Network (includes the recipe for their famous Oysters Rockefeller).

Recommended For:
Entertaining guests, beachside lunches, beachside dinners, good times.

Contact:
(954) 421-8096

Location:
2031 Northeast 2nd Street
Deerfield Beach, FL 33441-3816

Directions [MAP]:
From 95, take Hillsboro and go east to A1A. Go north and around the bend; it’s on your left next to Flanigans. Parking is limited here, so parking across the street or in the public garage just before the bend may be required.

Sunday, October 25, 2009

Make My Entendre a Double! - Brew Urban Cafe Himmarshee

I love a a good play on words...and a good beer. Thats why I like Brew Urban cafe...plus you cna't beat the location... it's right on Las Olas and the train tracks, in the center of downtown!

The Food:
The only food here is the kind you'd find at starbucks... prepackaged pastries, and the like. Dont come here hungry, because that's how you'll leave, too! I dont drink coffee, but Brew does serve it, and it smells amazing. They only use Direct Trade sources, so you can drink guilt-free.

They won my patronage with their smaller but well-chosen beer list. It includes my personal favorite, Duvel, along with heavyweights like St. Bernardus and sometimes even a short selection of frambois.

The Staff:
Laid back and happy to help.

The Info:
Thursday nights has Twilight Notes at brew putting on Shuffle, a live DJ event that draws plenty of people. In addition to the Himmarshee location, there is one in Victoria Park, but who cares? Happy hour on beer ends at 8 most nights. There's a frequent drinkers card for coffee only, which I entirely disagree with; it should include beer as well.

Recommended For:
Peoplewatchers, laid-back discussions, contemplations, after-hours business meetings, beer sampling, pre-club meeting point, etc.

Contact:
(954) 523-7191
http://www.brewurbancafe.com/

Location:
Brew Urban Cafe Himmarshee
209 SW 2nd Avenue
Fort Lauderdale, FL 33301

Directions [MAP]:
From 95, take Broward to Andrews and go south to Las Olas. Make a right and park in the garage of your choice, since very limited street parking is available. Walk to the West side of the railroad tracks and follow them south towards the river until Brew is on your right.

Saturday, October 10, 2009

Delicious Fresh Donuts 24/7 - Dandee Donut Factory

Mmmmm Donuts. This place beats the pants off Dunkin' Donuts, Krispy Kreme, and anyone else. 'Donut' believe me? Give them a try!

The Food:
THIS IS THE PLACE FOR DONUTS! In case I wasn't completely clear just now... FORGET DUNKIN' DONUTS EXISTS RIGHT NOW. Ok, now that that's out of the way, breakfast and lunch are served here 24/7. Its the best place to stop at before (or after) a long night of partying, fishing, or traveling. Breakfast is typical diner quality, but there's no negative surprises there-it's hard to screw up eggs. Lunch menu is good and filling, and definitely more inviting than the McDonalds accross the street.

The Staff:
This is where I'm always confused here... the staff seems friendly and competent, but I always sense something like contempt or impatience whenever I inquire about a menu item. I suspect it's because this is a local hangout for people who make it their goal to be 'regular' (there are alot of retirees who go here for Sunday breakfast). That being said, if you know what you want and aren't picky, they'll serve you fast and it'll be right what you ordered.

The Info:
My favorite donuts are Shredded Coconut, Toasted Coconut, and the Boston Creme. These are bigger than the ones at Dunkin' Donuts, too. Might be cheaper as well, with a baker's dozen about $10.

Recommended For:
Breakfast with guests or alone, office donut catering,late night food, lunch...did I mention Donuts?!

Contact:
(954) 785-1461

Location:
Dandee Donut Factory
1900 E Atlantic Blvd
Pompano Beach, FL 33060

Directions [MAP]:
Atlantic before Federal on the South side of the road. Eastbound from Federal will need to make a U-turn.

"Nawlins" Crawfish & Cajun - Rosey Baby Lauderhill

Established in 1989, it's made the "Top 500 Resturants in Florida" list 4 times by Florida Trend Magazine. Midweek dining is quiet, weekends can get pretty busy! For me, Wednesday nights hold a common stop here for a quick meal with friends, but it's almost vacant then.

The Food:
New Orlens cajun pretty much sums it up. My favorite meal here is the Jambalaya (three variaties that rotate at the chefs whim), or if I miss out on the limited batches of that, the all you can eat (fried, blackened, or grilled) with boiled red potates and corn or red beans & rice is excellent. Tucher on tap served in a proper tall pub glass, and a full liquor bar.

The Staff:
Friendly and personal. Be prepared to meet the owner having a drink out front, and expect lively discussions at the bar with stoolmates and servers alike.

The Info:
Live entertainment on Fridays and Saturdays (see the full entertainment calendar on their website).

Recommended For:
Live Music seekers (see the event calendar on their site), crawfish lovers (available by the sack or the bucket!)

Contact:
(954)749-5627
http://www.roseybaby.com/

Location:
Rosey Baby
4587 N. University Drive
Lauderhill FL 33351

Directions [MAP]:
On University Dr. South of Commercial and North of 44th Street on West side, in Plaster Castle (not to be confused with the Plaster Carousel on Sample Rd!) plaza

NOTE:
They dont currently allow smoking anymore, but they are working on getting reclassified in order to do so.